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Miért ragadt rajta a brit konyhán a stigma, miközben angolok a világ sztárszakácsai és híres az étteremkultúrája is? Két olyan szakáccsal beszélgetünk, akik Nagy Britanniában töltötték pályafutásuk nagy részét. Ordítozós konyhák, furcsa brit ízesítők, multinacionális gasztronómia.
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